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Virtual Tour
The Plant
The entrance to Sunnyside Meats
The front entrance
A rear view
A family-friendly operation
Pens
Initial holding pen
Holding pens
USDA lambs in the pens
Staff working the pens
Preparation
Harvest floor
Beef harvest
Racks
Beef Aging
Hanging Beef Carcasses
Bagged, racked lambs
Processing
Pre-processing
Breaking a Forequarter
Breaking down beef rounds
Making Sausages
Ground processing
Processing
Cuts
Assorted Cuts
Sirloin Tip
Labeling
Labeling machine
Sealed lamb with label
Curing
Cure and smoke room
Cured Meats
Coolers
Ready Cuts
Ready for sale
Ready Meat
Freezer
Animals
Local meat raised locally
Windrift Farms Hogs
East Pines Ranch
Windrift Farms Pork
Al Heaton feeding steers for
Sunnyside Meats outside of Cortez, CO.
