Certifications

Sunnyside Meats is an organically certified USDA inspected processing plant. Continued certification, recertification and membership in local, state and national organizations allows us to better serve our customers, producers and community.

·        Certification to Operate a Butcher and Slaughter Plant by the Colorado State Board of Stock Inspection Commission

·        Grant of Inspection by the Untied States Department of Agriculture Food Safety and Inspection Service. Establishment number 27236

·        Organic Certification for Process /Handler granted by the Colorado Department of Agriculture

Memberships

·         American Association of Meat Processors

·        Durango Chamber of Commerce

·        We support local business.